Sunday, 26 May 2013

Narain's Hypocrisy


(This is in memory of Pt Jawaharlal Nehru who died this day in 1964)
  It was one of those dog days in the summer of 1964.Ramanna as usual went to Subraya’s hotel for his morning cup of tea. Something was amiss. Subraya did not prepare the deep fried items like the banana bun and the onion bajis which Ramanna always used to have with his tea. People were speaking in agitated tones. On enquiry with Subraya he came to know that Pandit Jawaharlal Nehru India’s most beloved prime minister died of a cardiac attack.
Kaigadi Sankata Krishna Rao in his Khaddar mundu and banian was having coffee chuckling at the same time over a cartoon of Shinganna in the just arrived Navabharatha daily.Those days Rao’s favourite daily ‘The Hindu’ used to come the next day’s evening from Madras. Rao always wears khadi as a matter of principle ever since he associated himself with the movement led by Mahathma for independence. Rao when young rebelled against his landlord father and was on his own since then. Being a chronic asthma patient he was not able to follow the cardinal principle of Mahathma that one should do all his works himself including cleaning the toilet. To keep this man a Gandhian his wife had to slog from morning till night. One may recall Sarojini Naidu’s statement that Congress spends a lot to keep Mahatma poor.
Rao finished his coffee and was about to go on his rounds to the coconut garden and the paddy fields inherited by his wife from her foster father a celebrated priest of the village. Ramanna came rushing and gave Rao the news of Nehru’s death. Rao was completely devastated and almost fainted. He rushed to the office of local panchayath where the clerk had already made the huge radio functional. Lauthika Rathnam’s voice could be heard announcing the sad news followed by the dirge. In the evening there was a public meeting in the Gandhi Maidan where Rao made a touching speech moving the entire audience consisting of simple villagers, government officials, land lords and teachers among others to tears. In the audience there were also people who were fiercely opposed to policies of Nehru but on that day they forgot their differences.In such high esteem people held their prime minister.
Kqaigadi Sankat Krishna Rao’s son Narain stands in sharp contrast. If the senior Rao was not able to follow all principles of Gandhi for health reasons Narain’s tastes and habits are diametrically opposed to that of the mahatma  But this does not prevent him from claiming to have studied Gandhian philosophy and mastered it. If his father was wearing Khadi till his death, Narain’s dress collection could be the envy of a corporate honcho although his position in the bank where he works is not much to talk about. He doesn't touch anything other than Park Avenue even with a barge pole. The senior Rao’s passion for his mother tongue was such that in literary circles he was being called the servant of Kannada (Kannadada Dasayya). In sharp contrast Narain reads, speaks and even may breath also in the English language of which he claims to be a scholar based on a post graduate degree given by a distant university, that too through private study.He also often says that if he chose academic as career(He only has to tell who hires pass class post graduates as academics) he would have been in Cambridge or Oxford.In fact what prevented him from doing so was his very poor IQ. Though Rao the senior had all opportunity to settle in Bangalore given his association with the Sahithya Parishad he chose life as a teacher in his village doing constant social work whereas Narain at the first opportunity left the native place, built a comfortable house in an up market area of state capital equipped with all modern gizmos for life with luxury and settled down there. Volumes can be written on double standards, chicanery and hypocrisy of Narain. I will continue to write on that in installments during the days to come. 

Wednesday, 17 April 2013

My special co-brother


My mother picked the required quantum of coriander leaves from the field in front of my ancestral house in Birthi village in Udupi district in Karnataka, washed it in water drawn fresh from the well and ground the same with appropriate quantities of tamarind, green chilies and a little grated coconut. The aroma of the chutney could be experienced from a distance of 100 meters or more. Even the water used in washing the grinding stone was not wasted. It was mixed with rice (boiled rice soaked in water overnight) and a little coconut oil. Viola! You have the tastiest item for your breakfast which no Kellogg or similar junk food routinely taken off the shelves of the supermarkets by the modern people can match. This was around fifty years ago.
Imagine my surprise when the coriander chutney and even the water used in washing the mixer was presented to me for my dinner in a flat in Ahmadabad in 2004. I had gone to Ahmadabad for inspecting my bank’s main branch in the city and paid a visit to my co-brother who was manager in a nationalised bank in the city. He was staying alone and prepared the item for eating the ‘ganji’ in the mornings. He also prepared the payasam of rice flakes (Paradi). After a month of tasting all kinds of Guajarati food from Rajkot to Surat this dinner was like elixir and the eating experience was unforgettable. He is known for his culinary expertise and hospitality. He entertained not only those staying alone like him but also families of colleagues. When he gave me a small box full of the said chutney at the airport for my young daughter who likes it very much I was really touched. Last week when he visited Bangalore for some health problem he did not forget to bring the chutney for my daughter.
His one more trait is to bring items liked by us whenever and for whatever reason he visits our place. Last week he also brought onions in bunches,(You may find this in Mangalore stores with an astronomical price tag) mangoes, brinjals and South Kanara style mango pickle. This he did  even when we were in Delhi. He packed some rice coconuts and other items in a big gunny bag and brought it for us all the way from Saligrama to Delhi despite harassment by coolies and even security personnel as those were the days when Delhi was reeling under Punjab militancy. Such is the nature of my very special co-brother.    

Sunday, 14 April 2013

Green Tea the present day Sanjeevani


When I stood before the mirror in my suit at a resort in Munnar I could see my waist line bulging like the one you see in the idols of lord Ganesha. Though I generally have a small paunch lovingly bequeathed by my late mother the one I saw in the mirror was a little alarming which I attributed to binge eating during Diwali and assumed would vanish with a strict diet regime. Though I felt a marginal decrease in the waist line the paunch itself was refusing to vanish. My earlier attempts at weight control practiced over a period of 30 years include eating cucumber just before meal, toatally avoiding rice, eating for sometime only millet, running fast in the mornings, walking a short distance every hour among a whole lot of such idiosyncrasies.

The next day our taxi driver took us to the tea museum where a gentleman made a short speech on the virtues of tea drinking. He was saying that there are hardly any obese people in the whole of Japan and China and this he said was because of their love for tea. He further said that the Sanjivini plant brought by lord Hanuman in Ramayana to bring back to life Rama and Lakshmana was none other than the green tea. So immediately on reaching Bangalore I rushed to the departmental store to get the green tea where the sales girl told me organic tea is much better. Needless to say I opted for that. I in turn promoted the same to my niece who tells that only change she observed on consuming green tea was the terrible hunger and stomach cramps she started experiencing. I too started experiencing that. Last week my co-brother visited us and I promoted green tea to him also and I am yet to hear his experience. I and my daughter who started drinking the wonder drink are certainly eating more! Exactly after four months of drinking various brands of green tea and sometimes organic tea now with ginger also recommended by my doctor when I went for treatment of a nagging cough I found to my horror that there is a slight increase in my waistline! In the meantime departmental store owners are going to their banks laughing all the while because of the increase in sales of not just green tea being promoted by me but also increased sale of other food items. Is this not a better way of fighting recession? I wonder why this didn’t strike the pundits in the finance ministries of European countries.

Monday, 1 October 2012

RIP Rajesh Khanna



The rainy season just ended and there was bright sunshine.The morning session of the college over we were having boiled rice with “Southekai Huli” at Kalu Bhatta’s Shivaprasad Hotel.This was for lesser mortals and students from well to do background used to have food at more expensive ‘Mithra Samaja’.The year was 1970 and we were studying for our degree course at the august MGM College of Udupi. On that day our plan was to bunk the afternoon classes and go for a movie at the historic Kalpana cinema.There was mad rush and with difficulty we could get the ticket.After advertisements for Clogate,Hamam,Sunlight and Kasturi soaps were over a news reel showing Mrs.Indira Gandhi welcoming Alexis Kosigin was also shown.Then started the picture and the super hero the heartthrob of all beautiful girls of not just MGM College but the entire country, Rajesh Khanna arrived.He donned the role of an Air Force pilot and was courting the charming Sharmila Tagore.Suddenly he was called to war and Sharmila bade him farewell with tears in her eyes.Needless to say many in the audience also wiped their eyes.When his plane was lost we waited with bated breath for news of him.Finally the devastating news of his death in arrived and all in the audience were shell shocked.Such was the quality of acting.Many of my generation by this time would guessed which film I am talking about.It was Shakthi Samanths’s ‘Aradhana’.His re-entry as his son in the later part of the film was no consolation.

Generally I watch a little TV while having lunch,mainly news channels on rare occasions when any of them telecast news in the midst of advertisements.Yesterday an English news channel broke the sad news of Rajesh Khanna’s death.I could not relish my lunch and had a lump in my throat.